B.P.O.-28% I. Main Contents and Appearance: Adopted foodstuff class dibenzoyl peroxide (shortly named as B.P.O.) and edible class inertia carrier, prepared by unique and advanced technology, this product is made
2021-11-13
B.P.O.-32% I. Main Ingredients and Appearance: This product is white and loose powder prepared by edible class benzoyl peroxide and the edible starch. II. Usage and Functional Principle: The active oxygen releas
2021-11-13
benzoyl peroxide 28% I. Main Contents and Appearance: Adopted foodstuff class dibenzoyl peroxide (shortly named as B.P.O.) and edible class inertia carrier, prepared by unique and advanced technology, this product is made
2021-11-13
benzoyl peroxide 32% I. Main Ingredients and Appearance: This product is white and loose powder prepared by edible class benzoyl peroxide and the edible starch. II. Usage and Functional Principle: The active oxygen releas
2021-11-13
dibenzoyl peroxide 28% I. Main Contents and Appearance: Adopted foodstuff class dibenzoyl peroxide (shortly named as B.P.O.) and edible class inertia carrier, prepared by unique and advanced technology, this product is made
2021-11-13
flour whitening 28% I. Main Contents and Appearance: Adopted foodstuff class dibenzoyl peroxide (shortly named as B.P.O.) and edible class inertia carrier, prepared by unique and advanced technology, this product is made
2021-11-13
flour whitening 32% I. Main Ingredients and Appearance: This product is white and loose powder prepared by edible class benzoyl peroxide and the edible starch. II. Usage and Functional Principle: The active oxygen releas
新闻中心
